Indonesian Satay Recipe

Satay is the most favorite food in indonesia , cause a very nice taste and very easy to find in indonesia you can found this food along the street . Satay have many kind so , now i will tell you how to make: Satay with peanut sauce

Ingredients

1/2 chicken cut it into small pieces

5 tablespoons of soy sauce

2 lime

2 tablespoon of margarine

some thin sticks

350 ml waters

150 gram of fried peanut (puree it with blender)

5 tablespoons of soy sauce

Salt to taste

Pepper powder to taste

Cooking oil to taste(for sauteing)

5 red onions

3 cloves garlic

4 red chilies

2 piece of hazelnut

How to Make Peanut Sauce

-First,heat a cooking oil then enter the blended spices (onion,garlic,red chili,and hazelnut) and stir-fry until fragrant
-After that enter the pureed peanut before and water then cook it until boiled and curdle
-Last,Add pepper powder,,salt,soy sauce and stir until blended

How to make Sate

-First step: wash a chicken meat until really clean then drain it. After the chicken meat dry then skew the chicken meat with satay stick then set aside
-Second step : mix the soy sauce with margarine to be one then stir until blended, after that apply to chicken satay(skewered chicken meat) evenly
-Third step : roast the chicken satay on hot coals until half-baked then lift it ,next dip it into peanut sauce then roast it again until chicken satay baked and brown then lift it
-Final step : serve the chicken satay with peanut sauce and lime(optional) , then fill with sliced tomatoes , red chili and rice cake