Ayam Penyet Recipe

Ayam Penyet Recipe 

Ingredient

1 bay leaf

Cooking oil

2 cm of crushed ginger

2 cm crushed galangal

1 whole chicken , chop four pieces

200 ml water

Softened Seasoning

1 cm turmeric

4 garlic

Salt

1 teaspoon coriander

Sauce

2 sprigs of basil

1/2 tomato

Salt

1/2 teaspoon shrimp paste , roast

1/2 teaspoon chopped palm sugar

7 red chili

2 lime leaves

7 cayenne pepper

Puree all sauce ingredients

How to Make Ayam Penyet

Mix a chicken meat with water ,ginger,lime leaves and other softened seasoning

Then , cook with small flame , close the pan . Cook until a chicken meat matured and the ingredients seep, Fried chicken meat until the color yellowing , lift and drain . Serve the food and pour a sauce .